ABOUT CIELO DESSERT CO.
Created by a passion for boutique pastry and gelato, Cielo Dessert Co. is proud to offer Sydney a unique artisan product in a relaxed, harmonious space, drawing inspiration from seasonal and local ingredients.
We are blessed to live in a country abundant in exceptional produce. Wherever possible, we elect to support our local producers. Our gelato is made in-house daily, using pure Australian milk and cream, sourced from local farmers.
Valrhona chocolate is showcased throughout our dessert creations and artisan gelato.
We Look forward to welcoming you to enjoy our creations and relax in our unique space.
A time limit of 2 hours will apply to all reservations